Ingredients :

Capsicum-1 each of green, red and yellow colors
Boneless Chicken-100mg; cooked and shredded into thin pieces.
Cabbage-small slice, shredded.
Carrot-1; cut into long pieces
Tomato-1; remove the pulp and cut into thin long slices.
Celery -2stalks
Hard boiled egg-2
Mayonnaise-2tb
Salt, pepper, olive oil for seasoning.

Method of Preparation:

Chop all the vegetables lengthwise, refrigerate for 15 minutes, put into a salad bowl, mix with mayonnaise, eggs, chicken, salt, pepper and lavishly poured olive oil....
Enjoy!!

 Simi Sherin